In 1995, Saladix was born with its classic baked snacks, thus initiating its first steps and then becoming the specialist in flavors that it is today. He knew how to earn a place in the hearts of Argentines, especially in adolescents. In 2014, the brand was expanded with its cocktail snacks, in formats and flavors that constantly surprise: French fries, corn snacks and sticks. Today you can get in any kiosk or self-service in the country its Original, Cheddar, Barbecue and Picanto flavor potatoes, its Quesitos, Panchitos, Baconzitos and Pizzitas corn snacks, and the Cross Sticks with their unmatched pizza flavor